What do you put on Pizza?
 

Also how do you eat and like your pizzas?

I love Pizza's with all kinds of sausages, pepperoni, Beef and Extra Cheese~ Mmm, I like them Pan made.

I eat them normally holding the crust and a little under the pizza. My Uncle folds his :uhoh: and my friend eats his cold. :eyebrow:

Mushrooms, onions, extra cheeses (of different sorts), sun dried tomatoes, olives ... I like deep dish in general, and especially like it when the crust tastes like garlic bread. ;)

I live near Chicago. I eat the good stuff. :cool:

Oooh you reminded me of.. MmmmMmmmozzarella pizza! Soo good~ oh! and Alfredo pizza~ Yes, I am a Cheeze lover~

I don't put salad stuff on my pizzas. I keep those in my salads. :P

That's fine ... diff folks with diff tastes and such. :)

I also find I like pesto on pizza ... a lot tastier than I first expected, tbh.

I pretty much like everything, but if I had to choose. It would be a deep dished pizza with all types of toppings that my cousin makes. Bell peppers, sausage, Italian sausage, Pepperoni the small kinds, olives, onions, ham, and the cheeses which are of course mozzarella, feta, and muenster. For the crust it was garlic buttery and cheese stuffed. I had to beg on my knees for him to make it, it was over 3000 calories at least.

fat lorenzos and umbria make great pizza.

I like mine with pepperoni,pineapple,canadian bacon,mushrooms,onions

man I think I'm going to order one later

If homemade tomato sauce, pineapple, ground beef, ham, mushroom, sage, garlic sprout thingies, mozzarella, hot green pepper.

If I'm ordering, 12" Hawaiian for myself or a 16" Canadian for 2~4 people.

My friends usually dump triple cheese on everything we order O:

Sausage, mushrooms, onions, olives, peppers, bacon, just about any type of cheese, ranch dressing, garlic.

That's Western pizza anyways.

If we're talking about Eastern pizzas...
Sweet potato, mochi (crust), seafood (abalones, squid and shrimp), yakiniku/Korean BBQ meats... oh god. So many...

Talking about take out? Sweetcorn, Spicy Chicken, Spicy Beef and Pepporoni every single time. :D

For me most of the time the crust is the last part I eat.

I generally like a variety of things on my pizza. From normal stuff like mushrooms, pepperoni, various sausages, peppers and onions to BBQ steak. jalapenos, and eggplant.

However, as much as I like pineapple, I absolutely HATE pineapple on my pizza. ~blech~

Endless "Devoourer of Pizzas" Soul

I'd put pineapple and hot peppers in every thing if I could afford such an expense. I'm disgusting like that. I'd even put that in my milk. And eat it like cereal (nah kidding). I hate olives on my pizza. My friend tells me it's just badly made and should be homemade. But I didn't try. They don't taste like olives after being oven baked :(.

On a random note, when I just immigrated to Canada and was 8 years old, my aunt asked me to order pizza via phone and I asked them to put 'cow' on my pizza.

What is Canadian pizza?

Spicy jalapenos + sweet tomatoes = killer.

I tried a habanero pepper with chicken pizza, needed two glass of milk for a slice. Though I felt like a king after that.

:heh:

Habaneros are nice too, haven't had a proper spicy one in a while though. Gotta get them orange ones.

It's often a mix of pepperoni, mushroom and bacon, but this can vary depending on the location.

I actually really like thin crust chicken pizza with a semi-spicy white sauce. Interesting for sure.:heh:

Usually the white sauce is sour cream, I am particular fond of exotic pizzas. Though one of my favorite is actually a shell fish pizza. Lobsters, blue crab, dungeness crab, clams, shrimp, oyster, and tartar sauce. The crust was seasoned with old bay seasoning and it also had sharp pepper jack cheese.

word.

best pizza in the U.S.A