Quote:
Originally Posted by Sumeragi
Usually one share is around 200~300 grams, so that would be 20,000~30,000 per share. It's not that expensive if it's the best-quality beef. I used to eat such Hanwoo (beef made from indigenous Korean cattle) on special occasions.
BTW, why the question?
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Hayate said he was planning on begging/haggling a cheap yakuniku restaurant for beef priced at 100 yen per gram... well, before he dug himself into a hole by raising everyone's expectations even further.
I was wondering whether that's really cheap or not.