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Old 2012-12-31, 23:49   Link #581
willx
Nyaaan~~
 
 
Join Date: Feb 2006
Age: 31
Alright, it's ~30 mins left to NYE2012 and my fiance and I (due to other plans falling through cause of friends' family emergencies) decided to buy an organic roast from our local butcher. Rubbed it down with olive oil, sea salt and cracked black pepper. We're doing some champagne and fruits in a chocolate fondue as well, but that's not really cooking..



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Oh, and here's a picture of my fiance and I going nuts and deciding to do our own fried chicken! We bread the chicken with crushed pringles chips with a mix of other spices including smoked paprika and cayenne and pan sear it before putting it in the oven. We ate it while enjoying vanilla ice cream floats and watching James Bond's Dr. No!

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Last edited by willx; 2013-01-01 at 01:29.
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Old 2013-01-01, 09:10   Link #583
Ak3mi
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Join Date: Aug 2009
Location: Imagination Land
Age: 30
Willx uploading the mouth watering food all the time ><
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Old 2013-01-02, 09:13   Link #584
MrTerrorist
Takao Tsundere Cruiser
 
 
Join Date: Oct 2008
Location: Classified
YouTube
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Old 2013-01-20, 23:14   Link #585
LeoXiao
提倡自我工業化
 
 
Join Date: Mar 2008
Location: Vereinigte Staaten
Age: 22
Found some tomatoes in my fridge and decided to make some soup. I call it "carp soup" because of the texture.

Ingredients:
- 2x tomato
- water
- cooking oil
- tapioca starch
- 2x egg
- seaweed
- salt & pepper

Spoiler for Now that I have finally put my tomatoes to good use (I don't usually buy them), I can go back to playing World of Tanks.:
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Old 2013-01-20, 23:45   Link #586
willx
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Join Date: Feb 2006
Age: 31
^ Oh my, that looks very familiar. One of my friends used to have this for dinner a lot apparently and when I was introduced to it I was like .. "Wha?" It was described as: "Watery tomato soup .. and then you crack eggs into it."

Here's an omelet and a fritata made with left overs, we used jalapenos, smoked paprika and tex mex cheese to give it a South American style flavour! Guess what the left overs were! Answer is in the spoiler tag!



Spoiler for Answer:
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Old 2013-01-21, 04:02   Link #587
Kudryavka
Senior Member
 
 
Join Date: May 2009
Quote:
Originally Posted by willx View Post
^ Oh my, that looks very familiar. One of my friends used to have this for dinner a lot apparently and when I was introduced to it I was like .. "Wha?" It was described as: "Watery tomato soup .. and then you crack eggs into it."

Here's an omelet and a fritata made with left overs, we used jalapenos, smoked paprika and tex mex cheese to give it a South American style flavour! Guess what the left overs were! Answer is in the spoiler tag!



Spoiler for Answer:
That looks really good. U are good at making stuf from leftovers!
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Old 2013-01-21, 18:32   Link #588
jdennis007
Senior Member
 
 
Join Date: Jun 2009
Location: New York
I tried making Okonomiyaki for the first time and it came out good, I kept it simple and it was a lot easier to make than I thought it would be.
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Old 2013-01-23, 22:30   Link #589
MrTerrorist
Takao Tsundere Cruiser
 
 
Join Date: Oct 2008
Location: Classified
Here's something i made myself.

Take a cup of curry ramen/noodles.

Empty the curry sachet into the cup.

Add a sachet of instant tomato soup into the cup.

Add hot water into the cup.

Now add a few drops of Tabasco sauce into the cup and cover the cup.

After three minutes, enjoy a strange yet delicious mixture of tomato curry Tabasco ramen/noodles soup.
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Old 2013-01-26, 22:24   Link #590
Hiroi Sekai
Minna no ojou-sama~♥
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Join Date: Jan 2009
Location: Kelowna, British Columbia
Age: 23
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Was too lazy to take it out of the cooking tray when I was done, but I just finished compiling and baking a homemade chicken lasagna.
Spoiler for LARGE HUNGERS:
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Old 2013-01-30, 07:48   Link #591
Sumeragi
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Join Date: Nov 2010
Location: Dai Korai Teikoku
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I want this shooter's sandwich
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Old 2013-01-30, 09:53   Link #592
synaesthetic
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Holy crap that sandwich is amazingly awesome and amazingly horrible for you.
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Old 2013-01-30, 09:56   Link #593
Urzu 7
Juanita/Kiteless
 
 
Join Date: Apr 2006
Location: New England
Age: 31
Quote:
Originally Posted by Sumeragi View Post
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I want this shooter's sandwich
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Part way through looking at the pics, I thought "Nah, don't want it, it is too big and too bulky and would be too hard to eat, even if you cut it into sections", but then they pressed down the sandwich, and once you do that and cut it into sections, it is definitely something you can eat.

It looks pretty good. It'd be great with fresh cut, homemade onion rings, or chili cheese fries.
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Old 2013-01-30, 10:10   Link #594
Bri
Senior Member
 
 
Join Date: Jan 2009
Quote:
Originally Posted by Sumeragi View Post
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I want this shooter's sandwich
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My arteries just cringed from just looking at that thing...

Last edited by Bri; 2013-01-30 at 11:47.
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Old 2013-02-25, 22:29   Link #595
NoemiChan
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Join Date: Oct 2010
Location: Philippines
Age: 27
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Just made this out of supposedly to be disposed grated coconut meat (the ones you milked to get the coconut milk), added some seasoning, eggs, cornstarch and flour then deep fried.. quite crunchy.. I got addicted to it. Starting from that day, whenever we prepared "gata" for soups and desserts, there will be automatically a side side...

CocoNuggets

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Old 2013-03-11, 10:03   Link #596
MrTerrorist
Takao Tsundere Cruiser
 
 
Join Date: Oct 2008
Location: Classified
Oh how i love eating this treat.

Nonya kueh: Wolfing down Singapore's wobbliest cake

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Old 2013-03-11, 23:58   Link #597
Vexx
Obey the Darkly Cute ...
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Join Date: Dec 2005
Location: On the whole, I'd rather be in Kyoto ...
Age: 57
Fried rice using black "forbidden" rice, roasted chicken bits, egg bits, sprouts, peas, and the usual half dozen random asian food bits that end up in fried rice along with the sauce.
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Old 2013-03-24, 23:51   Link #598
Sumeragi
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Join Date: Nov 2010
Location: Dai Korai Teikoku
Not mine, but I want this:

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Old 2013-03-25, 22:16   Link #599
Ridwan
Got A Bad Desire
 
 
Join Date: Feb 2007
Location: قلوب المؤمنين
^Same for me with this one :

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sate kelinci
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Old 2013-03-31, 21:00   Link #600
willx
Nyaaan~~
 
 
Join Date: Feb 2006
Age: 31
So .. I made my fried chicken tonight but mixed up the recipe. Sadness. Then my beloved did something to cheer me up .. but soon, a crisis was looming! A crisis of epic proportions!

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