2012-05-26, 15:00 | Link #21 | |
Black Steel Knight
Join Date: Jul 2011
Location: Indonesia
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2012-05-26, 15:41 | Link #24 | |
Black Steel Knight
Join Date: Jul 2011
Location: Indonesia
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Wait, isn't this thread about durian? How come we talked about tofu, shrimp paste and sambal here?
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2012-05-26, 15:45 | Link #25 | |
Hail the power of Fujoshi
Join Date: Mar 2007
Location: hahahahahahahahaha
Age: 35
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Maybe this thread should be renamed to "Stinky food"?lol. I guess it's my fault. I started talking abut tofu, then it transpires...into shrimp paste and sambal. Anyway, going back to durian, has anyone tried durian tart before? It's surprisingly yummy and even those who despises durian actually takes a liking to it.
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2012-05-26, 16:22 | Link #26 |
Black Steel Knight
Join Date: Jul 2011
Location: Indonesia
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The list of durian-originated food I’ve tried so far:
Durian juice Durian ice cream Durian cake Durian chips Durian jenang (it’s a Javanese, I’m not sure if there’s an English name for this food) All of them taste great, but nothing beats the original fruit!
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2012-05-26, 21:00 | Link #30 |
Banned
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Wow, I smell something like Durian in the thread list.... Thanks MUAHAHAHA.
Goat, hmmm, all I know is that its serve in most Muslim festivities in my place. They prepare them as "papaitan". Speaking of Durian as its the topic... Most are sold by kilos, which I find kinda unfair (who the hell eats the skin to include it in the weighing?). My last time eating it was in Cebu, P120 per kilo. My aunt adviced me to not drink sodas with it or it may kill me through hypertension.... duh? at least I'm smiling when I'm dead. I doubt its true. |
2012-05-26, 21:18 | Link #31 | |||
Banned
Join Date: Nov 2010
Location: Dai Korai Teikoku
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*Munches on some durian* |
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2012-05-26, 23:30 | Link #32 | |
Senior Member
Join Date: Feb 2007
Location: قلوب المؤمنين
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Well, knowing that sambals are usually less painful then wasabi, and often taste good on its own, I think I can take your word for it. Never tried kimchi or anything of a kind myself, but most people I know who have couldn't stand it. Though maybe you'd might be interested in visiting around just to test yourself There was this one shrimp sambal which makes wasabi tastes like an ice cream in comparison...
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2012-05-27, 00:41 | Link #35 |
lorem ipsum dolor sit ame
Artist
Join Date: Sep 2009
Location: CA, USA
Age: 29
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I asked my Indonesian grandmother if she tried Durian before... she scolded me pretty harshly to never eat it for some reason. Something to do with the smell but mainly the high cholesterol. I just looked it up and the internet says Durians do not have any cholestoral, so I have no idea what she was going on about. I really wanna try it now!
I have to say that sambal ice cream sounds weirdly delicious for some reason, if I'm imagining it correctly... But I have not had anything frozen and spicy at the same time before. Does such a thing exist?
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2012-05-27, 05:35 | Link #38 | |
Hail the power of Fujoshi
Join Date: Mar 2007
Location: hahahahahahahahaha
Age: 35
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Well, you buy any ice cream flavour, then add some wasabi or dried chilli and there you go.
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2012-05-27, 05:59 | Link #40 |
Smiling beauty
Graphic Designer
Join Date: Oct 2010
Location: Indonesia
Age: 35
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This thread surely gathers South-East Asian fellows together
As for me, I don't eat durians simply because I don't like it but my whole family loves it. Everyone around here's pretty much hyped when the "durian season" comes
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