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Old 2012-06-23, 21:18   Link #341
Kismet-chan
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Join Date: Sep 2006
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Thanks, syn. I was gonna go crazy.
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Old 2012-06-24, 05:34   Link #342
Edijs
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That white stuff is whipped cream with curd , that red thing is strawberries, green thing on white thing is mint, on the side green thing is rhubarb and orange on bellow is peach juice with ok , i don't remember what was there in xD
and yes those new words i use google translate
That day was, at school, we had chef day, needed be very fast. That ,was only one pic, i could take, when i made it , before it was eaten xDDD

In my language it be
(Putukrējums ar biezpienu, zemenēm, piparmētru lapām, rabarberiem un persiku sulu)
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Old 2012-06-30, 09:21   Link #343
MUAHAHAHAHAHA
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There was a community event today in my neighbourhood, and each volunteer had to cook something. I made apam balik. It's similar to pancake but in my country, you put filling inside the pancake. I used sweet corn and peanut butter for this apam balik. It's very easy to make, so if anyone is interested, I can post the recipe here.



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Old 2012-06-30, 10:23   Link #344
NoemiChan
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Apam? Hmmm...my mother often may that for snacks in the afternoon made of grated coconut and flour.
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Old 2012-06-30, 18:42   Link #345
Urzu 7
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Sweet corn and peanut butter inside of a pancake definitely sounds interesting. I'd try that.
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Old 2012-07-01, 00:30   Link #346
mystogan
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my today's breakfast ,plain old bread and jam and yes i used my swiss army knife to spread the jam
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Old 2012-07-01, 03:03   Link #347
NoemiChan
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A good way of presenting without promoting the name of the product!!!
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Old 2012-07-01, 04:37   Link #348
MUAHAHAHAHAHA
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Quote:
Originally Posted by Urzu 7 View Post
Sweet corn and peanut butter inside of a pancake definitely sounds interesting. I'd try that.
Cool, I hope you succeed. Well, it's so darn easy plus the fact that you have experience in cooking means you will definitely succeed, heh.
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Old 2012-07-01, 10:32   Link #349
mystogan
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Originally Posted by GenjiChan View Post
A good way of presenting without promoting the name of the product!!!
i just thought i'll take a nice pic, i actually din't realize than the bottle was turned on the back side when i took the pic
And well on that note i should be getting paid if i am to promote the product, so just take it that way
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Old 2012-07-01, 22:04   Link #350
word sux
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when I get my new smart phone I will upload some pics from work

I made a crap load of beer battered jalapeno slices... sooo good...

on slow days I like to experiment with food and make new recipe's. Its a pub so I don't do anything too crazy but I like to experiment in the deep fryer..
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Old 2012-07-02, 07:26   Link #351
MrTerrorist
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Scottish team develops 'nutritional’ pizzas

I wonder how they taste?
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Old 2012-07-02, 09:20   Link #352
MUAHAHAHAHAHA
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Probably taste like grass.
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Old 2012-07-02, 14:29   Link #353
synaesthetic
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Ugh, seaweed. I loathe the taste of seaweed. Tastes like eating a ton of rotten fish mixed with old grass.
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Old 2012-07-02, 14:42   Link #354
Urzu 7
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I've only had seaweed in sushi and miso soup, but I like it, especially in miso soup.
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Old 2012-07-02, 14:47   Link #355
synaesthetic
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Quote:
Originally Posted by Urzu 7 View Post
I've only had seaweed in sushi and miso soup, but I like it, especially in miso soup.
The piece of kombu they toss in a pot of miso soup isn't bad, because you're not actually eating the seaweed itself.

The stuff used to wrap sushi (nori) is not seaweed; it's a type of algae that's been laid out in sheets and toasted.
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Old 2012-07-02, 15:10   Link #356
Urzu 7
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Originally Posted by synaesthetic View Post
The piece of kombu they toss in a pot of miso soup isn't bad, because you're not actually eating the seaweed itself.

The stuff used to wrap sushi (nori) is not seaweed; it's a type of algae that's been laid out in sheets and toasted.
Then I don't know what it is like to eat seaweed.
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Old 2012-07-04, 09:50   Link #357
Edijs
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Hey, i just wanted, say I got job in Asian Cuisine, im so happy, i will make, many new things, all japanese, and chinese, food, sushi, ramen, salats so many things. I think later, i will show things, what i have made. And i have no idea how i get that job, becouse i call them , and they said they dont need, but i talk , and he said, ok, you can come, and show yourself. It is one of expensive and best asian restourant in my country, in capital, and yea im moving to capital at friday, so i wont be here so much, only thought wifi.

Make good foods people.
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Old 2012-07-05, 01:03   Link #358
Hooves
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This thread is making me hungry...... I'll just satisfy myself with trying the food listed here~ Thank you everyone~
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Old 2012-07-05, 01:08   Link #359
Lightning_Wing
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Originally Posted by Urzu 7 View Post
Then I don't know what it is like to eat seaweed.
For me, all that really impressed was a sharp, salty taste. Then again, my memory for how foods tasted is not that great.
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Old 2012-07-05, 04:15   Link #360
Domonkazu
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Join Date: Mar 2012
Location: Deutschland
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Quote:
Originally Posted by MUAHAHAHAHAHA View Post
There was a community event today in my neighbourhood, and each volunteer had to cook something. I made apam balik. It's similar to pancake but in my country, you put filling inside the pancake. I used sweet corn and peanut butter for this apam balik. It's very easy to make, so if anyone is interested, I can post the recipe here.



are you from malaysia? we had similiar food in Indonesia called martabak manis.

but I prefer the one with egg+meat+veggies.
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