It has a milder taste than let's say indian curry, but they still have
sweet, medium sweet and spicy flavours in the shops, if you were to go and buy any packs.
This is a cool thread, I know I'll be back here scrouging for recipies later.
Food I plan to learn.
Nikujaga
Tempura (I know the batter mix, but frying it perfectly is a whole other ballgame)
Improve on:
Yakisoba
Okonomiyaki
Curry (by this i mean using the cubes and adding my own meat, veg and potatoes)
That's all for now, I'll see how I go with attempting yakisoba for the first time this week :P