Quote:
Originally Posted by Slobodan
^ Okonomiyaki looks super. What recipe did you use and does it require many hard-to-find ingredients? Last time I checked on Google I couldn't recognize half of the stuff needed so I gave up.
|
I learned how to make it from here:
http://okonomiyakiworld.com/best-oko...ki-recipe.html
You can substitute Okonomiyaki flour with normal flour.
The most basic okonomiyaki is made out of flour, water, egg, and cabbage. Dashi is for more flavor. You can find it in an Asian supermarket. But you don't need to use it if it's unavailable to you. The sauces are Japanese mayonnaise and Okonomi sauce. But these can also be substituted. You can check out the substitutes in the website I linked you. Just look for the Ingredients tab and then scroll all the way down.
You can put whatever you like in your Okonomiyaki too. Bacon, shrimp, squid, potatoes, tomatoes, etc. "Okonomiyaki" basically means "what you want fried". So yeah. You can mix in whatever you please with the batter.