2012-03-12, 14:01 | Link #8688 |
I disagree with you all.
Join Date: Dec 2005
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Wouldn't it be simpler for him to just go and kill an animal somewhere and grill it in the garden or something? I'm sure if he went into a forest (or even the neighborhood park), with his luck, he'd get attacked by a wild bear. Bear yakiniku. Fancy.
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2012-03-12, 22:50 | Link #8693 |
Banned
Join Date: Nov 2010
Location: Dai Korai Teikoku
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Usually one share is around 200~300 grams, so that would be 20,000~30,000 per share. It's not that expensive if it's the best-quality beef. I used to eat such Hanwoo (beef made from indigenous Korean cattle) on special occasions.
BTW, why the question? |
2012-03-12, 23:40 | Link #8694 | |
Senior Member
Join Date: Mar 2010
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Quote:
I was wondering whether that's really cheap or not. |
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2012-03-13, 00:33 | Link #8695 |
Banned
Join Date: Nov 2010
Location: Dai Korai Teikoku
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Personally, I would have to see the original Japanese to check. As I remember, the most expensive dish in Jojoen's Kabukicho branch was 4,500 yen per dish (special galbi), so 100 yen per gram doesn't make sense. For comparison, the Korean restaurant I mentioned above (Budnamujip) was 50,000 won per dish of galbi, at 250 grams, and that was actually one of the cheaper dishes, with deungshim (sirloin) and anchangsal (outside skirt steak) both going at 60,000 won per 130 grams.
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2012-03-13, 03:46 | Link #8696 | |
Senior Member
Join Date: May 2007
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Quote:
Oh, boy, you are one RICH ojou-sama.
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2012-03-13, 04:31 | Link #8697 | |
Banned
Join Date: Nov 2010
Location: Dai Korai Teikoku
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Quote:
Bowl of rice (1,500 won) Doenjang Jjigae (6,000 won) Three orders of deungshim (180,000 won, 480 grams) Bibim Naengmyeon (9,000 won) 10% VAT Total: 216,150 won ($193 by current exchange rates) BTW, the side dishes are killers. Pepper sauce crabs, pumpkin pudding, at least five kinds of leaf vegetables, four kinds of kimchis, etc. etc. All for free, including refills. Meanwhile, in Jujuen, a small plate of kimchi is 1,000 yen. One reason why I always enjoyed eating in Korea. |
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2012-03-13, 09:14 | Link #8698 |
We're Back
Join Date: Nov 2006
Location: Redgrave City
Age: 35
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I had tried the really good quality Yakinku once in recent memory.
The moment I put one of those bad boys in my mouth I started giggling. ... Yeah it's that good, but at those prices you might as well use your own body's meat... >.>
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Tags |
comedy, shounen |
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